Chicken Little? When it comes to confronting corporate abuses, chicken farmers chicken out. Now we’re left with oversized chickens, corporations, and jeans. It’s time to see what’s really in the butcher’s bucket.
The meat industry seems to have ingeniously invented a way to make food cheap, quick, and uniform, but in the process they are crumbling animal rights by inhumanely turning their farms into factories, destroying the natural environment while negatively affecting consumers, and gaining immense power while abusing chicken farmers as they construct a deceptive environment behind the scenes.
McDonald’s may be known for being unhealthy, but that doesn’t stop the food chain from being one of the most powerful fast-food chains in America. Their game-changing idea of making interchangeable food has paid off. According to Food Inc, suppliers had to create a factory environment to match the fast-food market in order to stay on top of the economic game. Chickens are raised and killed in half the time they were 50 years ago and are now twice as big (Food Inc.). In order to make the animals plump enough for business, they are fed growth-inducing hormones that can cause painful inflammation of the udder known as mastitis (Geer). The animals are forced to live in crowded warehouses where they will walk the crammed spaces on their own feces. Because of the unnatural size, they acquire due to what they are fed, many become too heavy to walk on their own two feet and die of starvation or dehydration (Food Inc.). Old-fashioned farming has disappeared, as money and speed have become the two predominant factors to suppliers, taking precedence over health, quality, and human decency.
Moreover, many of the health issues that plague the animals have now translated to humans. The hormones have caused an increase in the risk of breast, prostate, and colon cancer in meat consumers (Farm Sanctuary). Huffington Post says that more than 80% of antibiotics produced were fed to livestock because of unsanitary conditions. These drugs are actually contributing to the spread of super bugs that thrive in the absence of weaker microbes (Huffington Post). Diseases like E. Coli, salmonella, swine flu, and avian flu are communicable from animals and are being passed on to humans.
Worse still, the top four meat-supplying companies control 80% of the market, as opposed to the 25% that was controlled by the top five companies in the 1970’s (Food Inc.). Farmers go into debt buying resources and stay in debt because of all the forced upgrades. They have no say in the treatment of the chickens and if they refuse to upgrade to a dark tunnel-ventilated house system, their contract can be terminated. Because of the payment system, farmers who produce fatter chickens with less feed get raises while the others get pay cuts. Last Week Tonight states chicken farmers live below the poverty line. If a farmer dares to speak out, companies will retaliate through pay cuts and inferior supplies (Oliver). Nothing is done about this because these large companies sponsor many of our representatives in congress. Protective rules for poultry farmers were written, but they are not being enforced because a rider is inserted into the Agricultural Appropriations bill that forbids the USDA from enforcing these rules (Oliver).
The path humans now tread is one of misery for animals and consumers alike. In a capitalist system, it is not surprising that corporations will go the extra mile to rake in more dough, but some are now arriving at surreal ends through despicable means. The public cannot continue to ignore the fine print. Together we can make the issue a more prominent topic until change becomes a reality.
1. Food Inc. Dir. Robert Kenner. Official Food, Inc. Movie Site – Hungry For Change? N.p.,n.d. Web. 13 Apr. 2017. http://www.foodincmovie.com/.
2. Oliver, John.”Scandals.” Last Week Tonight. 17 May 2017. Youtube. Web. 28 Mar.https://www.youtube.com/watch?v=X9wHzt6gBgI&t=821s.
3.”9 Facts About Factory Farming That Will Break Your Heart.” Huffington Post. Huffington Post, 17 Mar. 2014. Web. 28 Mar. 2017. http://www.huffingtonpost.com/2014/03/17/factory-farming-facts_n_4063892.html.